Regional meal at Domaine Vayssette
Group meals, the terroir among the vines of Domaine Vayssette.
We can welcome you in our reception room, all year round.
Several options are available: cocktail party, buffet or sit-down meal, all services can be studied.
The maximum capacity for a seated meal is 120 people.
Regional dishes, such as cassoulet, duck confit, foie gras, apple croustades, Tarn cakes ("lou tarnais") prepared by a caterer accompany our Gaillac wines.
This service is available for groups of at least 25 people.