Regional meal at Domaine Vayssette

We can welcome you in our reception room, all year round.

Several options are available: cocktail party, buffet or sit-down meal, all services can be studied.

The maximum capacity for a seated meal is 120 people.

Regional dishes, such as cassoulet, duck confit, foie gras, apple croustades, Tarn cakes ("lou tarnais") prepared by a caterer accompany our Gaillac wines.

This service is available for groups of at least 25 people.

Do not hesitate to contact us for any special event.