A golden yellow colour, clear and brilliant. A very rich and complex nose with aromas of dried apricot, pineapple and salted butter caramel. An explosive attack. Very rich and smooth, the exotic fruit notes persist on the palate. A very fine, complex and rich wine with a very long finish.

Keep for 15 years or more.

Serve at 9-10°C with foie gras, blue cheese, melon, chocolate or simply as an aperitif.

A pale yellow colour, a clear and brilliant wine. A very fruity nose with citrus and floral notes. A lively attack in the mouth, the pearling brings freshness and brings out the fruity aromas.

A light and fruity wine.

Serve at 9-10°C with fish, seafood or simply as an aperitif.

This wine is very pleasant as an aperitif or with a tangerine liqueur. It goes well with fairly sweet desserts. It can also accompany an entire meal, for lovers of bubbles.

Pale yellow colour, clear and bright. Long and fine bubbles. A pleasant and very aromatic nose. The dominant aromas are pear and apple. A pleasant attack, the apple and pear aromas are well present in the mouth. A fine and creamy bubble leaves a sensation of softness on the finish.

Can be kept for 1 to 2 years.

Serve at 8° C with dessert or simply as an aperitif.

A golden yellow colour, clear and brilliant. A very rich and complex nose with aromas of dried apricot, pineapple and salted butter caramel. An explosive attack. Very rich and smooth, the exotic fruit notes persist on the palate. A very fine, complex and rich wine with a very long finish.

Keep for 15 years or more.

Serve at 9-10°C with foie gras, blue cheese, melon, chocolate or simply as an aperitif.